新宿×夜景　PRIME TOKYO　新宿野村ビル49F

Contents up to 2/16

Antifred

Yellowtail and root vegetable carpaccio with perilla pesto

Cod rillettes and Melba

"Primo Piatto"

Crab miso tomato cream gnocchi

"Zuppa"

Turnip and white bean potage

"Pane"

Today's Bread

Second Pesce

Pan-fried winter Spanish mackerel, potato écrasé salad, Provencal sauce

Granite

Today's Sorbet

"Second Carnet"

Roasted Wagyu beef round, bordelaise mushrooms and vin rouge sauce

"Dolce"

Special sweets (can be changed to include a message)

Contents from 2/17

Hors d'oeuvres

Cherry salmon confit with rape blossoms and coulis de citron

Entree

Trofine Genovese with new potatoes and octopus

"soup"

New carrot potage with citrus essence

"bread"

Today's Bread

Poisson

Pan-fried sea bream with spring cabbage etouffee and vin blanc sauce, miso paste flavour

Granite

Today's Sorbet

Viande

Roasted Wagyu beef round meat with vin rouge sauce

"dessert"

Special sweets (can be changed to include a message)

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*There is a 1,000 yen cover charge per seat for window seats.

*If you would like a message to accompany your dessert, please enter the message (20 characters or less) when making your reservation.If you do not want a message, please write "none."